Sausage clipper is a commonly used automatic equipment in meat product processing, mainly used for quantitative sealing of sausages, ham sausages, preserved sausages and other products. The machine is easy to operate and runs stably with firm and reliable clipping, which can effectively prevent air leakage and material leakage of sausages and extend product shelf life.

The machine adopts blades stuffing mode, material under vacuum state pushed out the material to the filling tube by the rotating baldes to complete filling. Conrol the quantitification by the intersection angle.